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Shagbark’s Fresh Corn Tortillas are made weekly from Ohio-grown, Organic corn. The aroma and flavor are rich and authentic, and these tortillas perform well for hard or soft tacos, as well as for enchiladas, migas or enchilada casserole.

Unlike most tortillas on the market, ours have no preservatives. And like our tortilla chips, our tortillas are made the traditional way, by soaking the corn overnight in a solution of water and rock-lime. This solution is the ancient method called, “Nixtamal”, and it turns the corn into a delicious superfood by beginning the digestion process and creating a chemical reaction that unlocks the niacin and other nutrients, making them more bioavailable.

Kokis Tortillas in Columbus, Ohio, brought their expert food production skills to develop the Shagbark recipe using Ohio grown organic corn. They make Shagbark tortillas and fresh masa every Monday without preservatives.

Attention: Grocers, Food Service, Distributors

Like all our beans, popcorn, and most of our milled products, our tortillas (and fresh masa) are available in both bulk food service packs and retail cases. Our full line of tortillas are available in 4" and 6" and cut or uncut for frying, and our masa is available in retail cases as well as 5# bags for food service. Just click on the link below that best describes you to reach our staff directly.

Food Service/WholesaleGrocery/Wholesale/CSAs

Other Ways to Buy

We have also added our Fresh Tortillas to Rural Action's Neighbor Loaves program! Just purchase as many bags of our tortillas as you like, and we give them to our local food access programs! Order them HERE!

You can also find them at any of Ohio's Whole Food Markets, at Kindred Market, The Farmacy the Saturday morning Athens Farmers Market in Athens, Ohio, and the Clintonville Farmers Market in Columbus, Ohio.

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